You might think this is silly but we at the farm put a high value on our jars. When you buy milk, whey, yogurt or caramel from us, it comes to you in a jar. We need those jars back in order to keep bringing you product each week. When we don't get our jars back... well, we need to go to Ulmer's and buy more. It's that simple. So please, pretty please, return your jars each week on delivery days. It makes our lives so much easier.
Now onto some pictures of making yogurt on Saturday. Yogurt is fickle. Most of the time it sets up and we end up with beautiful product that we can sell to our farm share owners. But then there are times when dang it! For whatever reason, such as: it was to early in the day; it was to late in the day; it was to dry in the house; it was to warm; it was too cold... well, you get the idea. We never really know why yogurt doesn't set sometimes, but it's always nice when it does. :-)
If you would like to learn how to make yogurt (or cheese) let us know. We offer classes throughout the year and would love to teach you how!